broccoli casserole with cheez whiz and rice

How to make broccoli casserole with Cheez Whiz and rice

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The smell of a warm casserole coming out of the oven is a simple joy. As autumn arrives, I long for a cheesy, comforting dish. This broccoli casserole with Cheez Whiz and rice is just that – a comfort food that’s easy to make and full of flavor.

 

Essential Ingredients for the Perfect Broccoli Casserole

Making the ultimate broccoli rice casserole with Cheez Whiz needs the right ingredients. At its core are fresh or frozen broccoli, fluffy rice, and the famous Cheez Whiz cheese sauce. These ingredients create the dish’s tasty flavors.

Key Components

  • Broccoli – Fresh or frozen, it’s the main attraction.
  • Rice – Instant or long-grain white rice is the base, soaking up flavors well.
  • Cheez Whiz – This cheese sauce adds a creamy texture and flavor.
  • Condensed Cream of Mushroom or Chicken Soup – It adds depth and creaminess.
  • Butter – A bit of butter makes it richer and tastier.
  • Onion – Sautéed onion adds a savory, aromatic touch.
  • Milk – A little milk makes the cheese sauce smooth and creamy.
  • Crushed Butter Crackers (optional) – For a crunchy topping.

Ingredient Substitutions

While the classic ingredients are key, you can get creative. Use frozen broccoli instead of fresh, and try cauliflower rice or cooked white rice as bases. This lets you tailor the dish to your liking.

Measuring Guidelines

Getting the right amounts is important for a balanced broccoli rice casserole with Cheez Whiz. You’ll need about 2-3 cups of cooked rice, 24-32 ounces of broccoli, 1 jar (15-16 ounces) of Cheez Whiz, and 1 can (10.5 ounces) of condensed soup. Adjust these amounts based on your serving size and taste.

IngredientQuantity
Quick Cooking White Rice1-1/2 cups
Unsalted Butter1/2 cup (1 stick)
White Onion, chopped1 medium
Fresh Broccoli4 cups
Cream of Chicken Soup1 (10.5 ounce) can
Processed American Cheese (Cheez Whiz)8 ounces
Milk1/2 cup
Crushed Potato Chips1/3 cup

Kitchen Tools and Equipment Needed

To make the perfect broccoli cheese rice dish for a holiday side dish, you need some key tools. Here’s what you’ll need:

  • A large mixing bowl for combining the ingredients
  • A 9×13-inch baking dish or a 2-quart shallow baking dish to assemble and bake the casserole
  • A skillet for sautéing the onions and other vegetables
  • Measuring cups and spoons for accurately portioning the ingredients
  • A rice cooker or a pot for cooking the rice
  • A zip-top bag, which can be useful for preparing the cracker topping, if you choose to include one

With these basic tools, you’re ready to make a tasty and beautiful broccoli cheese rice dish. It’s sure to be a favorite at any holiday gathering.

“The right tools can make all the difference in the kitchen, and this broccoli cheese rice dish is no exception. Having the essentials on hand will ensure a smooth and successful cooking experience.”

Preparing Your Rice and Broccoli Base

To make a great broccoli and rice gratin or vegetable casserole, start with the rice and broccoli. Here’s how to do it right:

Rice Cooking Methods

Cook the rice as the package says, using salted water or broth for flavor. This makes sure your rice is just right for the casserole. After cooking, fluff the rice with a fork before mixing it in.

Broccoli Preparation Tips

  • For easy prep, use 24-32 ounces of frozen chopped broccoli, thawed as directed.
  • If you have fresh broccoli, cook it until it’s tender-crisp. Then, drain it well before adding it to the mix.

By getting the rice and broccoli ready right, you’ll have a great base for your broccoli and rice gratin or vegetable casserole. With these steps, you’re on your way to a dish that’s both balanced and tasty.

How to Make Broccoli Casserole with Cheez Whiz and Rice

Making a tasty broccoli casserole with Cheez Whiz and rice is easy. First, heat your oven to 350°F (175°C). Cook some chopped onions in butter until they’re soft but still crisp.

Next, mix cooked rice, broccoli, onions, Cheez Whiz, soup, and milk in a big bowl. Make sure everything is well mixed. Then, put the mix in a greased baking dish.

To make a cheesy broccoli bake, mix all ingredients well. The Cheez Whiz and soup make a creamy sauce. Add spices and herbs to taste.

Now, bake the casserole in the oven. It should cook for 35-40 minutes. The top should be golden, and the edges should bubble.

broccoli casserole

When it’s done, let it rest for a few minutes. This helps the flavors blend and the casserole set. Serve it in big portions and enjoy with your loved ones.

Prep TimeCook TimeTotal TimeServings
20 minutes35 minutes55 minutes10

This broccoli casserole is a tasty and simple dish. It’s great for weeknights or special events. Its creamy, cheesy flavor and tender broccoli will please everyone.

Creating the Creamy Cheese Sauce Mixture

The creamy cheese sauce is what makes a cheez whiz casserole truly special. Begin by mixing a 15-16 ounce jar of Cheez Whiz with a 10.5 ounce can of cream of mushroom or chicken soup. Add 1/4 to 1/3 cup of milk slowly, adjusting as needed to get the right consistency.

To enhance the flavors, add a pinch of salt and a few grinds of black pepper. These simple additions make the sauce richer and more comforting. Make sure to mix everything well until it’s smooth and creamy.

Combining Cheez Whiz and Soup

The secret to a great cheese sauce is mixing Cheez Whiz with cream of mushroom or chicken soup. This combination creates a velvety sauce that coats every bite of the broccoli and rice casserole.

Seasoning Tips

Seasoning the cheese sauce with salt and black pepper brings out the best flavors. Salt adds a savory taste, while black pepper adds warmth and depth to the sauce.

“The creamy cheese sauce is the true star of this comforting cheez whiz casserole. It’s the perfect blend of indulgence and just the right amount of seasoning.”

Layering Techniques for the Perfect Casserole

Building the perfect broccoli rice casserole is all about layering. Start by putting the rice and broccoli mix in a greased 9×13-inch baking dish. Make sure to spread it out evenly for a smooth base.

To add some crunch, sprinkle a mix of crushed butter crackers and melted butter on top. This simple step turns the creamy casserole into a dish with a golden, crunchy crust.

For a cheesier finish, sprinkle shredded cheddar or Monterey Jack cheese over the casserole before adding the cracker topping. The cheese will melt, creating pockets of gooey, cheesy goodness.

Consider layering the rice and broccoli mix multiple times, alternating with cheese sauce or Cheez Whiz. This ensures every bite is full of flavor and texture.

Regardless of how you layer your broccoli rice casserole, make sure everything is evenly distributed. This will make your dish both beautiful and delicious, pleasing everyone who tries it.

“The secret to a perfect broccoli rice casserole is all in the layering. Get creative with your toppings and fillings to make it your own!”

Baking Time and Temperature Guidelines

To make the perfect broccoli cheese rice dish, follow the right baking time and temperature. Preheat your oven to 325°F (165°C). Bake the casserole for 25 to 30 minutes. This makes the broccoli tender, the rice fluffy, and the cheese golden brown.

Oven Setup

Put the casserole on the middle rack of your preheated oven. This ensures even heat for perfect baking. If you have a convection oven, baking time might be shorter because of the air circulation.

Visual Cues for Doneness

  1. Watch the edges of the casserole for bubbling and caramelization.
  2. The top should be golden brown and crispy, especially with a crunchy topping.
  3. Check the center with a fork to see if the broccoli is tender and the rice is cooked.

After baking, let the casserole rest at room temperature for 10 minutes. This helps the flavors mix and the casserole set, making it easier to serve.

Following the recommended baking time and temperature is key to a tasty broccoli cheese rice dish. It ensures your holiday side dish is perfectly cooked and ready for everyone to enjoy.

Storage and Reheating Instructions

Enjoying the broccoli and rice gratin doesn’t have to stop after the first meal. You can keep the broccoli and rice casserole warm for later with the right storage and reheating methods.

Storing Leftover Casserole

Leftovers can be kept in an airtight container in the fridge for up to 5 days. You can also freeze the broccoli and rice gratin for up to 3 months if you want to enjoy it later.

Reheating the Casserole

  1. For refrigerated leftovers, just warm the broccoli and rice casserole in a 350°F (175°C) oven for 20-25 minutes.
  2. If it was frozen, thaw it in the fridge overnight before heating in the oven or microwave.
  3. To reheat in the microwave, put individual portions in a microwave-safe dish. Heat for 1-2 minutes, until it’s 165°F (74°C) inside.

By following these easy steps, you can enjoy the broccoli and rice gratin again and again.

broccoli and rice casserole

Storage MethodMaximum Storage Time
Refrigerator5 days
Freezer3 months

Remember, storing and reheating properly keeps your broccoli and rice casserole tasty and fresh for a long time.

Nutritional Information and Serving Size

Enjoying this broccoli casserole with cheez whiz and rice means being aware of its nutritional value. A single serving, about 1/12 of the dish, offers a good mix of nutrients and vitamins.

Caloric Content

This vegetable casserole has 252 to 375 calories per serving. The exact amount depends on the ingredients and portion size. It’s a filling dish, perfect for a main meal.

Dietary Considerations

  • The casserole is rich in calcium, with about 272mg per serving, thanks to the cheese.
  • It also has a good amount of vitamin C, around 43mg per serving, from the broccoli.
  • For a lighter option, try using low-fat cheese and cream of mushroom soup.
NutrientAmount per Serving% Daily Value
Calories252-375 kcal
Total Fat13-24g20-37%
Saturated Fat6-10g30-50%
Cholesterol37-64mg12-21%
Sodium508-1252mg21-52%
Carbohydrates18-32g
Fiber1-3g4-11%
Protein6-10g

Keep in mind, these values are estimates and can change based on ingredients and cooking methods. Enjoy this broccoli casserole with cheez whiz and rice in moderation as part of a balanced diet.

Recipe Variations and Customization Options

The broccoli rice casserole is easy to make your own. Add diced chicken or ham for extra protein. Try using brown rice for more fiber instead of white rice.

Swap broccoli for cauliflower or your favorite veggies. This lets you try new flavors and textures.

Want a different taste? Use shredded cheeses or make your own cheese sauce instead of Cheez Whiz. This cheesy broccoli bake is perfect for getting creative. Find the mix that everyone will enjoy.

This broccoli rice casserole recipe is great for adding nutrition or changing flavors. It’s also good for meeting dietary needs. Make it your own and enjoy a dish that everyone will love.

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